You can sit and watch the hustle and bustle on the boulevard - our hotel’s own promenade - from the Boulevard Café of the Grand Elysée Hamburg.
The homemade Gugelhupf cake with butter, almonds and rum is undoubtedly the superstar at the Boulevard Café’s pastry counter. We kept the recipe a secret for a long time – now we are ready to share it with you. Have fun baking it yourself!
You will find everything the gourmet’s heart desires, ranging from delicious nibbles to accompany your Champagne to a variety of salads and poultry dishes. In the afternoon, you can also enjoy our varied selection of homemade cakes and pastries in the Hamburg Boulevard Café. Take a first look at our menu here.
Monday to Sunday: 18:00 -23:00 pm
Bar Manager Boulevard Café
T +49 (0)40 41 41 2-710
F +49 (0)40 41 41 2-733